Eagle Tea · Tender Leaf (For Brewing)

🌿 A natural herbal tea for daily wellness — refreshing, caffeine-free, and soothing.

Eagle Tea tender leaves are carefully picked from mountain-grown trees in Southwest China. With a long history as a traditional herbal drink, this tea has a fresh, slightly bitter taste followed by natural sweetness. Rich in amino acids, minerals, vitamin C, B vitamins, flavonoids, and polyphenols, Eagle Tea supports digestion, hydration, and overall wellness.

✨ Key Benefits

• Aids digestion and reduces heaviness after meals

• Naturally caffeine-free, suitable for daily drinking

• Refreshing, cooling, and soothing for the body

🍵 Brewing Instructions

• Use about 2 teaspoons (0.18 oz / 5 g) of tea leaves per serving

• Add 1 cup of hot water (8–10 fl oz / 240–300 ml)

• Steep at 185–203°F (85–95°C) for 3–5 minutes

• Re-steep up to 2–3 times for a lighter taste